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Category Archives for "Dutch Oven Advice"

How to Use a Crock Pot

As our lives are getting increasingly busier, we have less and less time to cook our favorite meals at home, right? Well, not quite: if you own a crock pot, then you know that you can turn it on before you leave for work, and you’ll have a nice, warm meal waiting for you when […]

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Dutch Oven Basics

The Dutch oven has been used as a reliable piece of cooking equipment for hundreds of years. The earliest kind were clay pots that came with lids which were placed in heated coals in the same manner that people can cook with Dutch ovens today. During the colonial period, the Dutch oven was a valued […]

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Foods You Can Cook in A Dutch Oven

A kitchen is never be complete without the mighty Dutch oven. This cookware is one of the most important things you should invest in because it serves a lot of purposes. You can braise, bake, roast, and sauté with this cookware. If you have never seen a Dutch oven, which is really impossible, it is […]

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How to Season A Dutch Oven

Seasoning your Dutch oven is highly recommended to prevent rusting and corrosion after or before use. Also, seasoning creates a non-stick cooking surface to ease the process of cleaning after use. Therefore, without a good seasoned coat, you may end up having rusty cookware, making cleaning up difficult, and eventually, your food may not taste […]

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